Sometimes known as a Turkish pizza, this flatbread-topped-with-tomato-and-minced-lamb is my favourite on-the-way-home treat. So cheap! So tasty! Almost healthy! Last night it was my friend Bex’s birthday, and after jumping around on a sofa in the Jazz Bar then wondering what all the fuss was really about at the too-cool-for-us-really Disco Bloodbath, we needed feeding. Thank goodness for the eternally open Turkish place just up Stoke Newington Road (it’s on the left, opposite Mangal 2). Two Lahmacun stuffed with salad, one can of Perrier, total bill: £3.10. I just realised that I never paid for mine. Er, thanks, Bex.
